Creamy Coffee Banana Smoothie (Printable)

Creamy blend of bold coffee and sweet banana creates an energizing beverage ready in minutes.

# What You'll Need:

→ Base

01 - 1 cup brewed coffee, cooled
02 - 1 medium ripe banana
03 - 1/2 cup milk or dairy-free alternative

→ Sweetener & Flavor

04 - 1 tablespoon honey or maple syrup
05 - 1/2 teaspoon vanilla extract

→ Add-Ins

06 - 1/2 cup ice cubes
07 - 2 tablespoons rolled oats, optional for thickness

# How-To Steps:

01 - Place cooled coffee, banana, milk, sweetener, vanilla extract, ice cubes, and oats (if using) into blender canister.
02 - Process on high setting for 30-45 seconds until mixture achieves completely smooth, creamy consistency.
03 - Test mixture and incorporate additional sweetener if desired.
04 - Distribute evenly between two glasses and enjoy immediately while chilled.

# Expert Tips:

01 -
  • It delivers your morning caffeine and breakfast in one delicious five minute package
  • The banana naturally sweetens everything while adding a creamy texture that puts coffee shop drinks to shame
02 -
  • Frozen bananas transform this into something resembling ice cream in texture
  • Blending ice too long can water down your drink, so stop as soon as it is smooth
03 -
  • Brew your coffee the night before and store it in the fridge for even faster mornings
  • Peel and slice overripe bananas then freeze them in portions for future smoothies

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